Quick Egg Recipes in Muffin Tins | Healthy Breakfast Options

“ Get Egg-cited to cook some egg-licious muffin tin recipes!”

You’re getting late for the office, breakfast isn’t ready, and meanwhile, kids are complaining about the same bread and jam routine.

Can you relate to this scenario?

Now is this question making you question your existence?

Don’t worry and bow down to the lord of breakfast ‘eggs’. Eggs are a great source of protein your body needs every day to function at its best.

Though, no matter how good eggs are for your health you may get bored easily within a few days. But apart from an omelet, boiled, poached, and scrambled egg, there are an end number of egg dishes to try.

And though you haven’t asked, my favorite ones are egg muffins.

So here is a list of some of my favorite yummy Quick Egg Recipes in Muffin Tins for you that can change your morning scenes on the table. .

6 Quick Egg Recipes in Muffin Tins

Love and eggs are best when they are fresh!

Take it as the first tip when trying to make an egg recipe.

It’s a good day to fill your kitchen with the ooey-gooey aroma of eggs in your breakfast today and after you will taste these yummy recipes you will have these every day.

Grab your morning meal with the help of these quick egg recipes in muffin tins.

#1. Egg Muffin Cups

Looking for healthy and fulfilling recipes for breakfast?

Breakfast Egg Muffins Recipe is a must-try dish that just needs a few ingredients and a little patience.

This is a special recipe for breakfast because it is incredibly simple to make and also a protein-packed food for children as well.

The best part is you can customize it according to your vegetable combination.

Process

• First, grease a muffin tin with the help of cooking spray or butter, and then set the oven to 350 degrees.
• Now, chop all the necessary ingredients mentioned in the table and then evenly spread them on the muffin tin.
• Then, start whisking the eggs gently, with all the spices.
• Now, pour the egg mixture you just made and leave some room for the egg mixture to rise.
• It will take 15-20 minutes to bake this mixture or wait till the mixture is puffed up.
• After this take the muffin tin out and let it cool for 2-3 minutes so that it gets a nice browned crust.

Also, remember not to mix the veggies with the mixture instead mix the veggies before pouring the egg mixture.

#2 Egg and Cheese Muffins

This is a 5-minute egg and Cheese Recipe. This aromatic and delicious dish is protein-packed and freezer friendly.

Anyone can be in love with the taste of Simple Egg and Cheese Muffins.

The top benefit of eating eggs for breakfast is that they are inexpensive and nutritious at the same time, that’s why you should definitely try this recipe.

Process

• Set a muffin pan with butter paper or any other baking sheet. Don’t forget to grease it with butter first and also line the pan with 12 paper liners.
• Mix all the ingredients in a bowl and distribute the mixture in 12 muffin liners.
• Set the oven’s temperature at 350F and bake the mixture for 20-25 minutes and wait till the mixture turns golden brown.
• Lastly, let it cool down for 10 minutes and enjoy your morning meal.

#3 Ham and Cheese Muffins

Who doesn’t want an easy baking recipe that tastes good as well?

Turn your cranky mood off and lighten it up with Simple egg and cheese muffins. Loaded with ham, cheese, and eggs it’s a low-carb and protein-packed meal for kids and family.

Process

• Set the temperature to 375 degrees, and grease the muffin tin with butter, because butter prevents the egg mixture from sticking.
• Now, mix all the ingredients gently and stir in cheese and ham slowly.
• The additional ingredient in this recipe is muffin cups, now you have to pour the whisked mixture into 12 muffin cups, you can also use muffin liners or any other utensil for that.
• It will take 25 minutes for the mixture to set in till it turns golden brown and crispy from the inside.
• Tada! It’s ready, cool down the tin and enjoy it with your family.

#4 Tomato Spinach Mozzarella Egg Muffins

This simple Breakfast Egg Muffins Recipe is recommended if you want to sneak some veggies into your little picky eaters’ diet.

With the aroma of mozzarella and eggs, I bet they wouldn’t trace spinach.

Not sure? Let’s find out through the recipe below.

Process

• Preheat the oven to 350 F or 180C. Spray the muffin tin with oil spray or grease it with butter.
• Make sure the tin has a capacity of 12-cup or it can be more according to the servings.
• Whisk eggs and onions together with salt and pepper in a big bowl.
• Pour in the mixture onto a greased muffin tin, do not fill the entire tin with the mixture, leave some space for puffed-up muffins.
• Now, add the toppings mentioned above, and bake the mixture for 15-20 minutes.
• Take the muffin tin out of the oven and let it cool for 2-3 minutes.

#5 Bacon Cheddar Muffin

 The recipe is totally the same for this muffin; the only difference is the toppings you use in the dish.

This is a type of meal, you can have at any time and with any ingredient you want. That’s the beauty of this recipe because there is no tension if you have all the ingredients or not.

This combination just needs two different ingredients that are bacon & cheddar but you can always add on according to you. You can add scallions, and zucchini or leave it like that also. Totally up to you, after all, it’s your kitchen.

One must always try these Egg Bites Recipes!

Process

• Use a high-quality nonstick muffin tray and adequately grease your muffin tin. If in doubt, avoid sticking by using parchment paper or muffin liners.
• Preheat your oven beforehand, to avoid any delays. Set up the temperature at 350 F
• Mix up the batter gently and add your toppings after spreading your mixture evenly on the tin.
• While baking in the oven, the muffins expand. To avoid overflow, just fill them up to 3/4 of the way.
• Before attempting to remove your muffins, give them time to cool for around 10 minutes. If necessary, use a plastic knife or spatula to loosen the muffin holes inside the walls. And that’s how you make Quick egg recipes in muffin tins.

#6 Garlic Mushroom and Peppers Muffin

Who doesn’t prefer a mouthwatering and exotic flavor of garlic mushroom in their breakfast? Of Course, everyone does.

This topping can be the best family breakfast bistro. Red peppers with roasted garlic and mushroom is a great choice for any foodie.

Process

• Beat your eggs together with salt and pepper and add your favorite toppings, after pouring the mixture in the muffin tin.
• You must preheat the oven to 350 F, for a better experience.
• Let the mixture be cooked in the oven for 15-20 minutes.
• Lastly, let it cool down after taking it out of the oven.

And enjoy your first meal of the morning with your favorite sauce.

These recipes have saved some quality time and surely added flavors to my morning routine. Here’s a quick fact,eggs can boost male hormones and spice up your love life.

These are packed with protein and minerals but are low in fat. Don’t chicken out and try to add eggs to your diet freely.

“Egg-citing ways to start your day!”

So will you try these egg-citing ways to cheer up your busy Mondays??

Egg muffins recipes never felt so satisfying and easy before. The use of veggies and simple way of cooking these egg muffins are just amazing as they taste.

Going for protein supplements and shakes can, not just be expensive but also unhealthy for your body. Eggs are a much healthy and affordable go-to option for your protein needs.

They are filled with diced ham and cheese and are light and fluffy. Making a large batch on the weekend will give you breakfast for the entire week.

Whether it’s kids or adults everyone adores quick egg recipes in muffin tins. They are the ideal grab-and-go breakfast for your hectic mornings. Try them now!!