Best Snacks to Serve With Drinks – Easy Cocktail Recipes

“Snack on, drink up, and let the good times roll.”

Whether it is a family get-together, Christmas celebration, or housewarming party, your first aim is to delight your guests with chilled drinks.

Serving drinks alone isn’t a fine idea-complementing them with mouth-watering snacks will make the event memorable for the guests. At the same time, choosing the right snacks is equally essential.

We have penned healthy snack recipes to glamorize your family event. Learn to prepare the Best Snacks for Drinking Parties.

6 Finger-Licking Snacks to Serve With Drinks!

People serve drinks and snacks before the main course to quench a small part of guests’ hunger and enhance their craving for a feast. 

While one can easily order snacks online with a single click, most people prefer cooking at home for numerous reasons.

In home-based cooking, one controls the number of spices, oil, and sugar in the dishes. Plus, home-based snack preparation ensures quality and nutrition.

So, here are the top recipes for Healthy Snacks with Drinks!

1) German Soft Pretzel Sticks

These sticks have dark brown surfaces and chewy interiors. It takes two hours to cook two dozen pretzel sticks.

How to Prepare The Snack? 

• Pour 2 cups of warm water into the large bowl. Add brown sugar to the water. Mix well.
• Add yeast into the water and let the mixture stand still for five minutes. After that, add vegetable oil, three cups flour, and salt to the same mixture. Stir well.
• Knead a dough of the remaining 2 3/4 cups of flour. If the dough is sticky, knead it again on the clean flat utensil loaded with dry flour.
• Place the dough in a separate bowl and cover it with a plastic wrapper for an hour.
• Turn on the oven to 450°F and lightly oil four baking sheets.
• Flatten the dough with the help of a rolling pin and divide it into 24 pieces. Roll each piece to make a long and thick stick.
• Place the sticks on the baking sheets at a two or three inches distance.
• In a large cooking pot, add 2 quarts of water as well as baking soda and heat the mixture.
• Lower the heat. Then, add a few pretzel sticks to the cooking pot. After a few minutes, turn them so that they are properly cooked. Likewise, cook the remaining pretzel sticks.
• Transfer the boiled sticks to the baking sheets. Rub pretzel sticks with egg wash and splash salt over them. After that, bake the sticks for ten minutes until they are dark brown.
• Serve the pretzel sticks with mustard sauce.

2) Fried Pickles with Spicy Mayonnaise

Pickles are one of the coolest bar snacks ideas. These are not only savory to the tongue but are also considered a healthy snack, as they are Calorie-Deficit.

These Snacks to Serve with Drinks are perfect for guests who are on the weight loss journey and can’t consume heavily processed bites.

How to Prepare The Snack? 

• Take a small bowl and add cayenne, garlic, as well as mayonnaise. Sprinkle salt and pepper as per taste.
• Heat a few drops of oil in the saucepan. Beat the panko in the food processor until they are evenly fine.
• Take three empty bowls and add beaten eggs, panko, as well as flour to them.
• Bathe the pickle spears in the flour properly. Make sure to remove the extra flour. After that, dip them into the whisked eggs.
• Coat the pickle spears with panko correctly. Then, fry the prickles for five minutes until they turn golden brown. Remove them from the saucepan and shift to paper towels to drain.
• Serve to your guests with mayonnaise.

3) Lobster Sliders

Still confused about what to serve at a cocktail party to amaze your guests?

Lobsters are abundant with nutrients and can be quite expensive than other meats. Your guests will admire you if you serve them lobster sliders.

How to Prepare The Snack? 

• Take a bowl and add lobster, tarragon, pickle, crème fraîche, shallot, lemon zest, white pepper, and celery to prepare a lobster salad. Mix them well.
• Add salt to the mixture and place the bowl in the refrigerator.
• Apply butter or oil to the cut side of the dinner roll. After that, heat the large cooking pan on medium heat.
• Toast the dinner rolls on the pan till they are golden.
• Place the rolls on a clean flat utensil. Stuff lobster salad in each roll. Lobster sliders are now ready to serve.

4) Ham and Swiss Sliders

It is one of those summer nibbles with drinks that are considered appetizers. Ham and Swiss sliders are easy to prepare and leave the guests craving more food.

How to Prepare This Snack? 

• Turn on the oven and heat it to 375 degrees F. After that, apply oil or butter to the baking sheet.
• Add butter, Dijon, sweet pickle relish, and salt as well as pepper (as per taste) to the small bowl. Mix well.
• Spread the above mixture on the rolls and keep them aside.
• Place the lower parts of the dinner rolls on the baking sheet. On top of each roll, place cheese, ham, and the upper part of the roll. Again apply oil or butter to the upper parts of the dinner rolls. Once done, sprinkle poppy seeds on them.
• Then, bake them till they are toasted as well as golden brown.
• Serve these snacks with drinks at home.

5) Fried Citrus Peanuts

We all have salty, roasted, or sweet peanuts. However, tangy peanuts are a creative idea and worth trying.

These are the best snacks to eat while drinking beer and take only one hour to prepare.

How to Prepare The Snack?

• Add peanuts and lime juice to the bowl and toss them. Keep the bowl aside for one hour.
• Drain the lime juice and use paper towels to dry the peanuts.
• Take a large fry pan. Heat the vegetable oil until it starts shimmering.
• Fry shallots in the frying pan until they are pink-brown and crisp. Shift the shallots to another utensil.
• Then, fry the peanuts in the same pan until they are golden. Remove the peanuts from the pan and shift them to the serving bowl. Perform the same steps with the remaining peanuts.
• Add salt, lime leaves, shallots, and cilantro to the fried peanuts and serve the snack along with the chilled drink.

6) Shrimp in Garlic Sauce

The best thing about this snack is it can be used as a main course meal. Plus, you only need twenty minutes to prepare this delicious snack.

How to Prepare The Snack? 

• Take a large skillet, pour the oil, and heat it over moderate heat. Once the oil starts shimmering, add red pepper flakes, bay leaf, as well as garlic. Stir them for three minutes.
• Add shrimp and spices to the same skillet. Cook until four to five minutes. Keep stirring after a few seconds. After that, add lemon juice, parsley, and sherry to the mixture.
• These Easy Cocktail Snacks are now ready to serve.

“Our snack game is strong, so come join us for a drink and some munchies.”

These versatile Snacks to Serve with Drinks go along with any hot or iced drinks, and some snacks (like shrimp in garlic sauce) can even act as main course dishes. Plus, these snacks are easy to make.

We suggest adding all these snacks to the menu, as your guests may get bored if you serve only two or three snacks. Diversity in food makes the party pleasant.